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On Mon, 7 Jun 2004, Heivilin, Jim wrote:
> And just to hijack the thread, what exactly, are the qualifications to
> be a "film critic"?
Here are the criteria from RottenTomatoes (the site I referred to):
http://www.rottentomatoes.com/pages/critics#film_critic
They require
(1a) Active membership in one of the following film critics societies/
associations [snip]
OR
(1b) current employment as a film critic (i.e. NOT freelance or a staff
reporter) by an accredited print publication (newspaper, magazine, etc...)
from US, Canada, UK, or Australia with a minimum of fifty published film
reviews
(2) Film reviews to be included on Rotten Tomatoes must be 300 words or
longer.
(3) At least fifty film reviews should be freely available online and
published by accredited publication/source
Basically, the answer to your question is that to be a film critic, you
have to write a lot of respectable film reviews. RottenTomatoes also
distinguishes "Cream of the Crop" reviewers from others...
http://www.rottentomatoes.com/pages/faq#creamofthecrop
What is "Cream of the Crop"? And how does RT choose who goes there?
"Cream of the Crop" is where we place popular and notable critics from the
top 20 US newspapers and top 5 Canadian newspapers by circulation. Popular
magazine, web, TV, and radio critics are also included. This area has its
own Tomatometer. Critics in this area are also accounted for in the
overall Tomatometer.
Best,
Mike
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